Food Menu.
Monday - Saturday: 6pm - 10pm
Download A La Carte Menu - PDFFood at Suzannas Pub and Resturaunt.
A La Carte Starters
with pickled beetroot, orange, goat’s cheese and watercress.
£7.95
with pumpkin, date chutney & toasted brioche.
£7.95
with potato and chive salad.
£8.95
£7.95
£9.95
with aïoli dip.
£6.95
with Bury black pudding and pea shoot salad.
£10.50
with fried duck egg.
£7.95
A La Carte Mains
Simply chargrilled served with a classic garnish
and choice of sauces (bearnaise; peppercorn;
red wine; diane; shallot and parsley butter.
£22.50
Served with sauces as above and vegetables.
£17.95
with herb-scented cous cous and yoghurt and
mint dressing
£14.90
With saffron potatoes and peas à la française.
£18.50
with new potatoes.
£19.50
with champ mash, red cabbage and
spiced kumquat chutney.
£14.95
with garlic mash and honey glazed
root vegetables.
£17.95
with goat’s cheese, rocket and balsamic.
£14.50
- Side Orders -
£3.50 each
A La Carte Desserts
Hot pudding with coffee ice cream, espresso
and cognac syrup.
£5.50
Amaretto.
Served with crème fraiche and raspberries.
£5.50
cream.
Our favorite carrot cake served with
cinnamon ice cream.
£5.50
A delicious selection.
£5.50
For those who want a taste of everything.
£10.00
Selection of English and French cheeses with
quince jam and fig chutney.
£7.00